enthalpy

Sunday, November 23, 2008


I know I'm going out on a limb on this one, but I'm going to take a stand: This is just too much bacon.
Just in time for the winter season comes a recipe that is sure to bring bacon lovers some warm holiday cheer. Turbaconducken. That’s right — a chicken stuffed in duck stuffed in a turkey, all wrapped in bacon. Otherwise known as a bacon-wrapped turducken. Just how did we create this meaty madness? Read on.
Angioplasty sold separately.



Home